Island Life, Recipes, and Frugal Living.
What to do with leftover eggnog? Bake an eggnog pound cake with a bourbon glaze, of course! This holiday season, I bought some “light” eggnog that tasted pretty subpar to me, so I wondered what I should do with it instead of dumping it out. […]
Ahhh…Winter Solstice. My favorite way to wrap up the end of the year. The best thing about how we commence our celebration, is that we start on whatever day Solstice falls that year, usually the 21st or 22nd of December, and then keep it going everyday […]
A yummy, new tradition for the Winter Solstice. This has the perfect amount of sweetness and can be modified to suit a vegan/dairy-free diet by using egg substitute and vegan butter. This recipe is a “keeper”, for sure.
One of my favorite indulgences is Broccoli Cheddar Soup with a Whole Wheat Bread Bowl. Broccoli Cheddar Soup tastes rich and yummy on its own, but there’s something so unbelievably comforting about ripping off pieces of bread and dunking them into the piping hot soup. […]
