Tag: paella

Cookbook Challenge: “Tapas: A Taste of Spain in America” Part 2

Cookbook Challenge: “Tapas: A Taste of Spain in America” Part 2

My second choice for a recipe from this tapas cookbook was the Chicken and Mushroom Paella (or paella de pollo y setas). I love saffron so much that I purposely picked a second recipe which called for it, but that’s not terribly hard to do […]


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